Why settle for an average reception to celebrate your special day when you can pull out all the stops and make your dreams come true?

Meet our wedding decorator, Marlene Poag. She is a Brant News Reader's Choice Platinum Award Winner, and an accredited Wedding and Event Decorator at IWED School of Design.

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Marlene has an unbelievable eye when it comes to her formal design and pays great attention to detail. With almost a decade of experience she has taken the auditorium and turned it into so much more than any bride-to-be has envisioned. From elegant black and white to fun fuchsia, and charming champagne, Marlene is ready to make your visions come to life.

Wondering about food? Let us introduce you to Jenny, our culinary consultant. When it comes to planning the meal for your reception, she has you covered. 

 

You are provided with a choice of buffet or family-style sit down meals at an affordable price with a great menu selection.

 

Catered meals include the following: your choice of meat, salad, & bread, choice of potato & hot vegetable, pickle trays & dessert. We also cater vegetarian & gluten free meals. 

 

Cocktails? Leave it to us. Our bar is fully stocked & ready for you and your guests. We provide two experienced, certified bartenders & your choice of bar, Cash, Open or Toonie.

 

Marlene & Jenny will be more than happy to discuss all of the options available to you & answer any further questions you have at your consultation.